Bernard Brémont

Founded in 1965 by Bernard and Michèle Brémont, this family-run business cultivates know-how handed down from generation to generation, preserving an artisanal approach and respect for the terroir. Ambonnay, classified Grand Cru, is one of the Rares villages to benefit from this classification, recognizing the exceptional quality of its terroir, conducive to the cultivation of Champagne's noble grape varieties, particularly Pinot Noir.

The specificity of Domaine Bernard Brémont lies first and foremost in its terroir. The chalky soils and favorable microclimate of Montagne de Reims provide ideal conditions for producing top-quality grapes. The Domaine focuses primarily on Pinot Noir, the king grape variety at Ambonnay, which produces powerful, structured Champagnes rich in aroma. This variety brings intense fruity notes to the Domaine vintages, notably red fruits such as cherry and raspberry, as well as a beautiful aromatic complexity.

The other emblematic grape variety, Chardonnay, is used sparingly in the blends of Domaine. It brings freshness and elegance, contributing to the balance of the cuvées. Chardonnay lends floral and citrus notes, blending harmoniously with the roundness of Pinot Noir. This balance between finesse and power is a defining characteristic of Champagnes Bernard Brémont.

Connoisseurs of Champagne will recognize in the Domaine cuvées a singular style, in which the typicality of Ambonnay Pinot Noir is fully expressed. The house favors traditional winemaking methods, paying particular attention to each stage of the process. Malolactic fermentation is systematically carried out, softening acidity and providing a silky texture on the palate, while preserving freshness.

Another key element of the Bernard Brémont style is long ageing on lees. This technique allows the aromas to develop in depth, resulting in Champagnes of great complexity, blending notes of brioche, fruit Secs and sometimes subtle spicy nuances. Dosage is always measured, respecting the expression of terroir and fruit, offering balanced cuvées without excessive sweetness.

The Champagnes from Domaine Bernard Brémont seduce with their precision and aromatic richness. The cuvées are often described as having great structure and assertive character, but without ever sacrificing elegance. The bubbles are fine and persistent, a sign of controlled effervescence. Fans of Champagne particularly appreciate the long finish of these cuvées, as well as their ageing potential. Some Millésimées, from the best years, are capable of aging for several decades, developing fascinating tertiary aromas over time, such as notes of undergrowth, truffle or leather.

The Domaine Bernard Brémont, with its attachment to Champagne traditions and respect for terroir, produces authentic, expressive Champagnes imbued with great finesse. Enlightened connoisseurs will find wines that are both generous and elegant, where each cuvée tells the story of a unique terroir and family know-how, sublimated by time.