Bisquit & Dubouché

Bisquit & Dubouché, one of Cognac's most emblematic houses, traces its origins back to 1819, when Alexandre Bisquit, driven by a pioneering spirit, founded his own distillery in Jarnac, in the heart of the Cognac region.

Joined in 1846 by Adrien Dubouché, an aesthete with a passion for art, their partnership combined craftsmanship and innovation. Together, they perfected a slow distillation process that allows better Extraction of aromas, giving the House's Cognacs a characteristic roundness and depth.

The eaux-de-vie come from the six AOC Cognac crus, carefully selected for their quality. Aging takes place exclusively in oak barrels from the Limousin and Tronçais forests, bringing complexity and finesse to the blends.

Each Cognac is then crafted under the supervision of cellar master Patrick Leger, guarantor of the harmony and consistency of the Bisquit & Dubouché style.

A symbol of the House, the griffin embodies the strength and protection of the Sec manufacturing decrees, and adorns each bottle as a sign of heritage and excellence. Since the renovation of Château in 2012, the Maison continues its tradition of excellence by housing a "paradise" of Cognacs Rares, some of which date back over 150 years.

True to its visionary spirit, Bisquit & Dubouché continues to shine around the world with exceptional Cognacs, marked by patience and the art of blending.