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Since its creation in 1951, Champagne Pertois-Moriset has been an independent, family-run producer. Harvesting-Handling, they vinify, champagnize and market only their own grapes.
Located in Mesnil-sur-Oger, a prestigious classified village Grand Cru of the Côte des blancs, this family-run Domaine seeks to exalt without make-up the minerality and typicity of their terroirs.
Their 20.70-hectare vineyard is divided as follows:
- 13.40 hectares in Côte des blancs, where the Chardonnay grape reigns supreme.
- 7.30 hectares in the Coteaux Sézannais, where the grape variety is 60% Pinot Noir and 40% Chardonnay.
This family-run house is a member of the prestigious Club Trésors de Champagne, a club founded in 1971 and made up of just 24 members, whose aim is to bring together artisan Champenois winemakers sensitive to the preservation of their terroir and know-how. This membership contributes to embellishing the flawless reputation of Pertois-Moriset and enhances their quest for excellence and respect for winegrowing tradition and terroir.
Made exclusively from Grand Cru Chardonnay grapes from Mesnil-sur-Oger and aged extensively on the lees, the Pertois-Moriset Spécial Club 2017 reveals a luminous golden hue. The nose, both precise and deep, opens with an elegant palette of ripe citrus, white peach, and delicate flowers, quickly enriched by pastry-like notes of brioche and toasted almond. A chalky texture emerges after a few minutes, signaling its origin in the Côte des Blancs. The palate, crisp and refined, captivates with its vibrant tension and crystalline purity, supported by partial aging in oak and a very low dosage that reinforce the sensation of energy and verticality. The long, racy, and persistent finish combines lemony freshness, chalky elegance, and a subtle toasted complexity.
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