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RL Legras Cuvée Hommage

Champagne - Brut - Grand Cru - Blanc de blancs - R&L Legras

A Grand Cru Blanc de Blancs with an ageing on lees of 10 years.

Bottle 0.75L
In stock

USA & Europe: Free delivery from 1000$/€. Our prices are all tax and duties included, there are no additional fees.

Secure packaging and transport insurance

Secure packaging and transport insurance

100% secure payment
100% secure payment
Stored in air-conditioned cellar
Stored in air-conditioned cellar
Data sheets
Grape varieties
Chardonnay 100%
R&L Legras

R&L Legras

Although the origins of the Maison R&L Legras date back to the 16th century, it is from 1808 that its history takes a turn under the impetus of Honoré Legras, who sets out to develop one of the most beautiful vineyards of the Chouilly on the Côte des blancs commune.

Two centuries and six generations have now passed, and today the vineyard of Maison R&L Legras reaches a size of 5 hectares planted in Chardonnay and classified exclusively in Grand Cru. The soils are composed of chalk and limestone, conferring freshness and minerality to the vines that flourish there.

The Champagnes born of great know-how and highly recognized

The Champagne R&L Legras are elaborated with a permanent concern for precision and regularity, where tradition rubs shoulders with modernity, but they benefit above all from a constant attention thanks to a passion that is unfailing.

For several years now, the vintages of Maison R&L Legras have been recognized by the best gastronomic tables:

- Guy Savoie (Paris) ***
- Auberge de l'Ile ***
- L'Astrance (Paris) ***
- Maison Lameloise (Chagny en Bourgogne) ***
- Pavillon Ledoyen (Paris) ***
- Plaza Athenée (Paris) ***

What... See more ...

Description RL Legras Cuvée Hommage.

This blend of several great years from Chouilly, this most elegantly elegant Grand Cru of the Côte des Blancs has spent 10 years in the cellar aging on the lees.

The color is a deep liquid gold.

Intense and complex nose of yellow and white flesh fruits, roasted hazelnuts, candied citrus, acacia flowers and elegant mineral notes.

Palate: ample and great finesse with a superb palette of flavors associated with the fragrances of the nose.

Degree: 12%.

Food and wine pairing : Lobster or scampi, shellfish ravioli or sweetbreads and all noble fish.

To be served around 10°C.