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Founded in 1999 by Claire Naudin, a now emblematic name in the region, Domaine covers some 13 hectares, spread over parcels selected from prestigious terroirs, including Meursault, Puligny-Montrachet, Saint-Romain, and Côte de Beaune. Claire Naudin has instilled a precise, meticulous approach to wine-making.
Le Domaine has practiced organic viticulture since its inception, and today pursues a biodynamic approach, seeking to best express the specific characteristics of each terroir. The soils are worked respectfully, with minimal use of inputs, enabling the vines to develop deep roots and produce grapes that are both concentrated and well-balanced. Hand-picked grapes are carefully selected.
The wines produced by Claire Naudin are of great elegance and complexity. Both whites and reds are characterized by freshness, clean aromas and balanced structure. Chardonnay, particularly present on Domaine, expresses itself in fine, mineral and fruity cuvées, while Pinot Noir reveals expressive wines, with supple tannins and aromas of red fruits and spices.