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In 1974, Jean Chiquet took over the House Jacquesson, founded in 1798, and his two sons Laurent and Jean-Hervé now run this House with its prestigious past.
Indeed, Jacquesson was Napoleon I's favorite Champagne. What's more, it was Adolphe Jacquesson who invented the wire muzzle and the little metal plate that goes on top to prevent the muzzle from sinking into the cork.
Laurent and Jean-Hervé Chiquet also manage their 28-hectare vineyard located in the classified Grand Cru villages of Aÿ, Oiry and Avize and the classified Premier Cru villages of Dizy and Hautvillers. Their vineyard supplies are also supplemented by purchases of Grands Crus and Premiers Crus. The Champagnes Jacquesson are therefore only Champagnes Premier and/or Grands Crus exclusively, a signature of this House's determination to maintain very high quality.
Today Champagne Jacquesson has become part of Artémis Domaines, the wine brands arm of the Artémis investment group founded by François Pinault (Château Latour, Domaine Eugénie, Clos de Tart, Château Grillet, ...). Commercial management of the brand returns to Jean GaranDeau (formerly of Krug), with Jean Hervé Chiquet retaining a seat on the board.
The Jacquesson 743 dégorgement tardif is a cuvée that reflects all the complexity and richness of the 2015 vintage. Harvested between September 10 and 30 from the terroirs of Aÿ, Dizy, Hautvillers, Champillon (60%) as well as Avize and Oiry (40%), this Champagne is the fruit of a year marked by climatic contrasts. After a mild, rainy winter and spring, a period of drought and high temperatures lasted until mid-August, giving way to alternating cool, wet weather and dry heat, allowing the grapes to ripen to perfection. This blend highlights the spirit of Pinot, enriched by 21% of Réserve wines from cuvées n°742 to 735. After 89 months on lees under cork, it benefits from a deep, complex expression. With a production of 19,900 bottles and 1,009 magnums. Dosage 0 g/L. Disgorged in March 2024