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The origin of Château La Lagune dates back to the eighteenth century.
The vineyard of this Château which lies on one of the most beautiful gravelly hilltops of the Medoc is a third Grand Cru Classé Haut-Médoc of the prestigious list of 1855.
The vineyard covers about 82 hectares, average age 35 years, and production is about 389 barrels per year depending on the vintage, i.e. 467,000 bottles for an average yield per hectare of 4000 to 4500 liters.
Variety: Cabernet Sauvignon 60%, Merlot Noir 30% and Petit Verdot 10%.
All the grapes are harvested by hand and the wine is aged entirely in barrels, 50% of which are new, for 16 to 18 months depending on the Vintage before bottling.
Black fruit dominates the nose and palate, with floral notes of peony enriching the finish.
The attack is straightforward and immediately offers a nice thickness on the palate, carried by a fine grain of tannin.
A hint of acidity lengthens the finish and makes it tasty.
A balance that gives a very special sapidity to this vintage.
The palate is full-bodied, with a fine grain of tannin
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New for the 2025 En-Primeur: Enjoy a 3% extra FiD's bonus on your En-Primeur purchases. At the end of the campaign, we will credit 3% of the value of your 2025 EN-Primeur purchases to your FiD'S account. To be used within 12 months across the entire website.
Founded in 1971, the Club Trésors de Champagne is a very exclusive circle that brings together 25 of the region’s finest artisan winemakers. United by a love for their terroir, respect for traditional craftsmanship, and a vision for the future, these exceptional winemakers have been rigorously selected for the excellence of their work. Membership in the club is granted only upon sponsorship by one or more existing members.
For them, champagne is not just a celebratory drink; it is a unique story told through every bottle.
The “Spécial Club” cuvée
Being a member of this highly exclusiveclub allows winemakers to produce a unique, vintage-dated prestige cuvée: the Spécial Club. Recognized as the ultimate symbol of their expertise, this cuvée undergoes a rigorous process to ensure impeccable quality.
To earn this coveted “label,” each bottle must pass through rigorous stages:
