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This House, founded in 1818 by Nicolas François Billecart and Elisabeth Salmon, is still one of the last family-run and independent Champagne Houses, run by François Roland-Billecart, head of the 6th generation.
Founded in 1818 by Nicolas-François Billecart and Elizabeth Salmon.
An independent House for nearly 200 years, now run by the sixth generation, whose unchanging oath is: Give priority to quality, aim for excellence.
A true icon of the Billecart-Salmon house to this day, Le Rosé was created in the 70s by Jean Roland-Billecart, who wanted to restore it to its former glory. It appears in the glass in a brilliant pale pink with salmon hues. On the nose, it soon gives off subtle, fine aromas of red berries and citrus fruits such as raspberry, redcurrant and grapefruit. On aeration, floral nuances appear, adding freshness and complexity. On the palate, the lively, precise attack continues with fine tension. The wine is fine and airy, sustained by delicate red fruit aromas. The pure finish leaves us with raspberry notes.
This Champagne, ideal for a successful aperitif, goes perfectly with smoked salmon maki or prawn fritters. It will also be splendid with a red fruit tart, a quetsche tart or a lemon entremet.