Château Margaux 2011

France - Bordeaux - Margaux - 1er Grand Cru Classé - Château Margaux
$652.31

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In stock
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Stored in air-conditioned cellar
Stored in air-conditioned cellar
Data sheets
Château Margaux

Château Margaux

The Château Margaux is an unmistakable name in Bordeaux winegrowing, whose prestige and reputation have long transcended borders. Known as "La Mothe de Margaux" as early as the 12th century, the high quality of its wines was recognized in the early 15th century thanks to the winemaking work of régisseur Berlon, who separated the red grapes from the white and succeeded in distinguishing the best parcels.

In 1784, this wine seduced Thomas Jefferson, future president of the United States and French ambassador at the time. In the early 19th century, Château was destroyed by its then owner, the Marquis de la Colonilla Bertrand Douat, who rebuilt it as we know it today, with its Ionic peristyle, monumental staircase and classical façade.

The consecration of Château Margaux comes when it attains the rank of Ier Grand Cru Classé in 1855, a distinction it shares with 4 other great Bordeaux names: Château Lafite Rothschild, Château Haut-Brion, Château Latour and Château Mouton Rothschild since the single revision of the classification in 1973. The Margaux appellation was not created until 1954, inspired by the irreproachable excellence of the eponymous Château.

Owned since 1977 by the Greek Mentzelopoulos Family, Château Margaux today oversees a vineyard of 82 hectares, 70 of which are dedicated to the production of red wines. The average age of the vines is 35 years, with 75% Cabernet Sauvignon, 20% Merlot, 3% Petit Verdot and 2% Cabernet Franc.

The wines of Château Margaux are the fruit of a drastic selection designed to keep only the best of the crop, aiming to be full-bodied and opulent, with great length and unrivalled refinement.

Critics Château Margaux 2011.

Wine Advocate - Robert Parker
96/100
Wine Spectator
96/100

Description Château Margaux 2011.

The Château Margaux 2011, 1er Cru Classé, comes from a vintage marked by persistent drought, with cooler months from June to August. A heatwave at the end of June damaged some bunches, particularly of Cabernet Sauvignon, but the damage remained limited. Harvesting began in September, resulting in a small crop of 29 hl/ha.

The blend comprises 86% Cabernet Sauvignon, 10% Merlot, and 4% Petit Verdot and Cabernet Franc. This is the most concentrated wine ever produced by Domaine, with supple tannins and great finesse. Although dense, it remains soft and harmonious. It can be enjoyed now or cellared for several years.

Serve at 16-18°C to reveal its full complexity.

The care we take when receiving wines in our cellars enables us to detect bottles with imperfections (dirty or faded labels, damaged capsules, etc.). In such cases, they are systematically set aside and never put online! Our preparation team selects only bottles with perfect presentation for your orders!

It is these bottles with slight external defects that we present to you in the "Existe en imparfaite" selection. These bottles are, of course, of "irreproachable" gustatory quality, but suffer from slight defects on the label or cap. We therefore offer them at a preferential price, making the pleasure of tasting them even more affordable.

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