Available in imperfect Vintage in 6

Château Mouton Rothschild 2016

France - Bordeaux - Pauillac - 1er Grand Cru Classé - Château Mouton Rothschild
$950.93

Format et conditionnement

In stock
Secure packaging and transport insurance

Secure packaging and transport insurance

100% secure payment
100% secure payment
Stored in air-conditioned cellar
Stored in air-conditioned cellar
Data sheets
Grape varieties
Cabernet Sauvignon 83%
Merlot 15%
Cabernet Franc 1%
Petit Verdot 1%
Château Mouton Rothschild

Château Mouton Rothschild

The Château Mouton Rothschild is known to all wine lovers, not only for its exceptional wines but also for its labels signed by artists since the 1945 vintage.

The story of Mouton Rothschild began in 1853, when Baron Nathaniel de Rothschild bought Château Brane-Mouton from Pauillac, renaming it Mouton-Rothschild. In 1922, his great-grandson Philippe de Rothschild took over the reins for the next 65 years, and it was he who raised Mouton Rothschild to the pinnacle of its glory thanks to his determination and doggedness. A quest for excellence pursued by his daughter, Baroness Philippine.

By an official decree issued in 1973 by Jacques Chirac, Minister of Agriculture at the time, Château Mouton Rothschild would be declared the fifth Ier Grand Cru Classé, alongside Château Lafite-Rothschild, Château Haut-Brion, Château Latour and Château Margaux.

Today, Baroness Philippine's three children manage Domaine, always remaining faithful to the work of their grandfather and mother. Domaine remains a place of art and beauty, thanks to its spectacular vat room and its famous Musée du Vin dans l'Art, which brings together the unique exhibition "L'Art et l'étiquette" with works by famous contemporary artists (Francis Bacon, Dali, Braque....the... See more ...

Critics Château Mouton Rothschild 2016.

Wine Advocate - Robert Parker
100/100
James Suckling
100/100
Wine Spectator
98/100
Jancis Robinson
19/20
Vinous - A. Galloni
100/100

Description Château Mouton Rothschild 2016.

2016 is a magnificent wine year in Bordeaux, where the vines started in good conditions thanks to a mild spring. After a homogeneous flowering in June thanks to a beautiful sunshine, the summer turned out to be hot and dry, and as a result the vineyard evolved superbly. The beautiful months of September and October allowed us to offer berries of a very high oenological quality for a hand-sewn harvest.

Blend of the 2016 vintage: 83% Cabernet Sauvignon, 15% Merlot, 1% Cabernet Franc, 1% Petit Verdot.

The color is a very intense dark color, almost black, with subtle garnet highlights.

The nose reveals a sumptuous bouquet with floral nuances mixed with wild berries, cardamom, blond tobacco and toasted wood. What an olfactory spectacle.

The attack is rich and precise, revealing a fleshy and voluminous body where layers of black fruits, coffee and spices follow one another. The tannins are finely chiseled, making it rise in power while conferring freshness. The finish is long, racy and with a lively acidity. A great Mouton Rothschild particularly successful.

Food and wine pairing:

Château Mouton Rothschild 2016 will go well with stuffed veal medallions, a Chateaubriand with a truffle sauce, a rack of lamb in a herb crust, boar confit but also a roast pheasant.

For a pairing with cheese, choose uncooked pressed cheeses: Edam, Gouda, Saint-nectaire, morbier, Tomme de Savoie or Salers.

For dessert, it will be exquisite with Yann Couvreur's Caribbean dessert, a Russian or a chocolate layer cake.

Ageing potential and tasting:

Château Mouton Rothschild 2016 has tremendous cellaring potential. It can wait in the cellar for several more years to refine itself. Its peak will be reached between 2036 and 2040.

However, it can wonderfully be appreciated at its true value now. To do so, take care to place the bottle the night before in the serving room at a temperature between 15 and 18°C and to open it. If not, open it and decant it ideally 6 to 7 hours before tasting.

The bottles should be kept in the cellar in a dark place, lying down, with an optimal hygrometric degree of 70%.

Celebrate the return of sunny days and enjoy 10% off rosé wines with the code below, valid on orders of 6 or more bottles (same or mixed)!

ROSES2025

The care we take when receiving wines in our cellars enables us to detect bottles with imperfections (dirty or faded labels, damaged capsules, etc.). In such cases, they are systematically set aside and never put online! Our preparation team selects only bottles with perfect presentation for your orders!

It is these bottles with slight external defects that we present to you in the "Existe en imparfaite" selection. These bottles are, of course, of "irreproachable" gustatory quality, but suffer from slight defects on the label or cap. We therefore offer them at a preferential price, making the pleasure of tasting them even more affordable.

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New for the 2025 En-Primeur: Enjoy a 3% extra FiD's bonus on your En-Primeur purchases. At the end of the campaign, we will credit 3% of the value of your 2025 EN-Primeur purchases to your FiD'S account. To be used within 12 months across the entire website.

Club-tresors-de-champagne

Founded in 1971, the Club Trésors de Champagne is a very exclusive circle that brings together 25 of the region’s finest artisan winemakers. United by a love for their terroir, respect for traditional craftsmanship, and a vision for the future, these exceptional winemakers have been rigorously selected for the excellence of their work. Membership in the club is granted only upon sponsorship by one or more existing members.

For them, champagne is not just a celebratory drink; it is a unique story told through every bottle.

The “Spécial Club” cuvée

Being a member of this highly exclusiveclub allows winemakers to produce a unique, vintage-dated prestige cuvée: the Spécial Club. Recognized as the ultimate symbol of their expertise, this cuvée undergoes a rigorous process to ensure impeccable quality.

To earn this coveted “label,” each bottle must pass through rigorous stages:

  • Ultra-strict specifications demanding authenticity and perfection.
  • Two successive blind tastings, conducted by a jury of five independent oenologists.
  • A unanimous verdict: The quality of the cuvée must receive the absolute unanimous approval of the jury to be entitled to bear the name “Spécial Club.”

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