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Delamotte Blanc de Blancs

Champagne - Brut - Grand Cru - Blanc de blancs - Delamotte

A Blanc de Blancs champagne that will sublimate your aperitif.

Bottle 0.75L
In stock

Free delivery from 300€ in Europe and from 1000 €/$ in USA

Secure packaging and transport insurance

Secure packaging and transport insurance

100% secure payment
100% secure payment
Stored in air-conditioned cellar
Stored in air-conditioned cellar
Data sheets
Grape varieties
Chardonnay 100%


This House of Champagne was created in 1760 in Reims by François Delamotte, the founder. Some time later, his son Alexandre bought a house and cellars in Mesnil-sur-Oger, where Delamotte is still located.

The brand and premises were then bought in 1927 by Marie-Louise de Nonancourt, and it was her son, Charles, who ran it from 1948 to 1988.

Then, in 1988, the house was bought by Laurent-Perrier  and was managed by Bernard de Nonancourt until 2010, when Alexandra and Stéphanie de Nonancourt took up the torch to write the future of this House.

Critics Delamotte Blanc de Blancs.

James Suckling
Wine Spectator
Bettane & Desseauve
La Revue du Vin de France

Description Delamotte Blanc de Blancs.

A Grand Cru Champagne from the House of Delamotte founded in 1760.

This blanc de blancs is a mineral champagne whose chalky sensation is maintained thanks to a blend and a selection of reserve wine (10%). This note is the very essence of the vineyard and its chardonnays that grow on pure chalk soil.

A high quality blend of white Chardonnay exclusively from the vineyards of Mesnil-sur-Oger, Oger, Avize, Cramant.

To the eye : fine gold color.

To the nose: a lot of floral scents of citrus fruits with a touch of ginger.

In the mouth: reveals biscuity and fresh bread crust finishes.

To be served around 12°C. with Papin, Grolleau or Gilardeau oysters or simply with grilled fish such as sea bass or codfish.

"A vibrant blanc de blancs Champagne, offering a fine, lacy mousse and a mouthwatering palate of star fruit, grated ginger, toast and lemon custard, with a touch of smoky mineral on the finish. " By Wine Spectator. 91 points.