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Château Cos d'Estournel 1986

Bordeaux - Saint-Estèphe - 2ème Grand Cru Classé - Château Cos d'Estournel
$338.92
Bottle 0.75L
In stock

Free delivery from 300€ in Europe and from 1000 €/$ in USA

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Stored in air-conditioned cellar
Stored in air-conditioned cellar
Data sheets
Château Cos d'Estournel

Château Cos d'Estournel

What more recognizable Château in the Saint-Estèphe appellation than Cos d'Estournel with its oriental style and pagodas? An exceptional wine with an identity all its own, and nothing to envy anyone. In 1811, Louis Gaspard d'Estournel acquired several hectares of vines not far from a place called Cos, or "hill of pebbles".

It wasn't long before he was touring the world promoting his wines, even as far away as East India, where they were much appreciated by the maharajas. A reputation that earned him the nickname "Maharajah of Saint-Estèphe". Work then began on Château in 1830, offering the famous Far East-inspired architecture, with pagodas and elephant statutes.

His reputation earned him the title of Second Grand Cru Classé in the famous 1855 classification for the Paris Universal Exhibition. Owned since 2000 by entrepreneur Michel Reybier, numerous technical renovations have been undertaken, with the aim of constantly striving for excellence and precision.

Today, the vineyard covers 100 hectares of vines, an average age of 45 years, two-thirds of which are planted with Cabernet Sauvignon, followed by Merlot, Cabernet Franc and Petit Verdot. They are used to produce the grand vin and Second vin, Pagodes de Cos. Some plots, however, are planted with white grape varieties, Sémillon and Sauvignon blanc, used to produce Cos d'Estournel blanc and Second vin, les Pagodes de Cos blanc.

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Critics Château Cos d'Estournel 1986.

Falstaff
91/100
Vinum Wine Magazine
20/20
Tom Cannavan
93/100
La Revue du Vin de France
19/20
Cellar Tracker
92/100

Description Château Cos d'Estournel 1986.

A magnificent expression of its terroir, Cos D'Estournel 1986 has a powerful nose with a complex bouquet. Scents of ripe black fruit, undergrowth, cigar box and baked goods emerge. On the palate, a straightforward attack evolves into a powerful body with elegant tannins that are still present. The aromatic palette is rich, blending ripe fruit and woody aromas. Remarkable depth and length on the palate. The lingering finish testifies to the quality and harmonious evolution of this great wine.

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