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Discreetly nestled in the heart of the Saint-Julien appellation, Château Saint-Pierre reveals a nectar of unsuspected charm. Archives dating back to 1693 attest to the existence of Domaine, which was then called Serançan. It was bought by the Baron de Saint-Pierre during the reign of Louis XV, and as a result of several successions, it was broken up and dispersed.
Then, in 1982, with passion and tenacity, Henri Martin reconstituted Château as it was known in 1855, the year it was awarded the title of Fourth Grand Cru Classé in the Médoc wine classification formalized for the Paris World Fair.
The Château Saint-Pierre occupies a 17-hectare vineyard, planted with 75% Cabernet Sauvignon, 15% Merlot and 10% Cabernet Franc. The soils are gravel of Günzian origin, with sandy-clay subsoils. The wines are aged for 14 to 16 months in oak barrels, 50% of which are new.
The Second wine of Domaine is named Esprit de Saint-Pierre.
The Château Saint-Pierre is recognized as a perfect representative of the great wines of Saint-Julien: complex, round and deliciously aromatic.
An exceptional 2022 vintage!
A rather mild winter on the whole, with a classic budburst around March 20.
Vine development is quite rapid, and fears of spring frosts will be confirmed.
The first fortnight of April, temperatures drop to -4 degrees Celsius on several occasions on certain terroirs. Some losses were noted on an approximate area of 10 hectares.
Thankfully, the month of May was marked by record sunshine, low rainfall and mild temperatures, resulting in a rapid recovery and growth.
The flowering stage is finally early, on 05/31 for the Merlot, 02/06 for the Cabernet Sauvignon, which already presages a harvest before September 15.
June is characterized by a major heat wave with peak temperatures the week of 13 to 20, nearing 40 degrees.
The vines have adapted to the high temperatures that have lasted since May, and the berry skins are thick and free of scald.
The 2022 vintage is in impeccable health, perfect ripeness, the wines are a very deep crimson color, very aromatic and a full, fleshy structure in the mouth.
Surely a wine for immediate pleasure combining very good cellaring.
The 2022 vintage is in impeccable health, perfect ripeness, the wines are a very deep crimson color, very aromatic and a full, fleshy structure in the mouth.
Surely a wine for immediate pleasure combining very good cellaring.
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New for the 2025 En-Primeur: Enjoy a 3% extra FiD's bonus on your En-Primeur purchases. At the end of the campaign, we will credit 3% of the value of your 2025 EN-Primeur purchases to your FiD'S account. To be used within 12 months across the entire website.
Founded in 1971, the Club Trésors de Champagne is a very exclusive circle that brings together 25 of the region’s finest artisan winemakers. United by a love for their terroir, respect for traditional craftsmanship, and a vision for the future, these exceptional winemakers have been rigorously selected for the excellence of their work. Membership in the club is granted only upon sponsorship by one or more existing members.
For them, champagne is not just a celebratory drink; it is a unique story told through every bottle.
The “Spécial Club” cuvée
Being a member of this highly exclusiveclub allows winemakers to produce a unique, vintage-dated prestige cuvée: the Spécial Club. Recognized as the ultimate symbol of their expertise, this cuvée undergoes a rigorous process to ensure impeccable quality.
To earn this coveted “label,” each bottle must pass through rigorous stages:
