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La Maison Prulho is a renowned distillery, renowned for its artisanal tradition and exceptional expertise in the production of Cognac.
Founded in the 19th century, this family-run business embodies excellence and a commitment to quality, while preserving a precious historical heritage.
The family history goes back several generations, when Gustave Prulho founded the distillery in 1872, in Questembert, Brittany. The family had a deep passion for vines and distillation, and this tradition has been passed down from generation to generation. Over the years, it has specialized in the manufacture of oak casks, an essential element in the aging of Cognac.
Located in Cognac, France, is dedicated to the manufacture of French oak casks, whose quality is recognized worldwide. These casks play an essential role in the ageing process of Cognac, giving the eaux-de-vie their complexity, depth and aromatic richness. The company prides itself on its ability to select, dry and work oak to create casks that enhance the quality of Cognac.
Prulho's specialty lies in the production of oak casks for most of the major Cognac houses in France, as well as for distilleries around the world. These French oak casks are renowned for their superior quality, tightness and ability to pRéserver the natural aromas and... See more ...
A magnificent XO from the Borderies terroir, known for its rich, floral bouquet. Made exclusively from grapes harvested in 1998!
Behind its deep copper color with golden highlights, this Cognac boasts vigorous aromatic power: aromas of violets intermingle with fruity notes of blue apples and prunes in alcohol. Very ripe scents of dates, figs and walnuts add an enormous greediness. A hedonistic but fine nose, without any heaviness. Subtle roasted notes add to the complexity.
The mouthfeel fulfills the aromatic promise of what we had on the nose, while adding aromas of candied fruit and orange peel, as well as fine touches of spice, coffee and dark chocolate. A rich, powerful Cognac that manages to maintain a magnificent balance between gourmandise and refinement, and will delight the palates of the most discerning connoisseurs.
