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The Château d'Issan is a magnificent moated estate nestled in the heart of the Margaux vineyard in the Médoc. This wine was notably served in 1152 at the wedding of Eleanor of Aquitaine to Henry Plantagenet of England, and was much appreciated several centuries later by the Prince of Wales in the 1720s, as well as by Emperor Franz Joseph of Austria.
This reputation earned it the following motto on its label: Regum Mensis Aris que Deorum, "For the table of kings and the altar of the gods".
The Château d'Issan was named Third Grand Cru Classé in the famous 1855 classification for Médoc wines.
Today equally owned by the Cruse and Lorenzetti families, the vineyard is planted on a sumptuous deep gravel terroir, with 65% Cabernet Sauvignon, 30% Merlot, 2% Cabernet Franc, 2% Petit Verdot and 1% Malbec. The wines are aged for 16 to 18 months in French oak barrels, 50% of which are new.
One Second wine, Blason d'Issan, and a third wine, Haut-Médoc d'Issan en appellation Haut-Médoc, are produced by the estate.
The Château d'Issan is renowned for its flamboyant, aristocratic style, where the wines are complex and exquisite.
The strength of l'Enclos
The cold winter of dry gave the vines a good rest. The arrival of a fine, warm spring encouraged early budburst. The Bordeaux vineyards were hit by a severe frost episode on April 27 and 28, but the property's enclosure was not affected.
The historic enclosure surrounding Château was erected in 1644. Its location close to the Gironde Estuary provides the terroir with an exceptional microclimate and geology. As a result, the vineyards have not been affected by successive drops in temperature.
Record flowering
Thanks to these conditions, flowering was perfect and took place in less than a week, simultaneously and evenly across the 2 grape varieties: Cabernet Sauvignon and Merlot 2 weeks ahead of schedule. A relatively early vintage!
The hot weather in June enabled us to maintain this advance in the vegetative cycle. The saving rains at the beginning of July ensured a continuous and progressive veraison: mid-veraison was observed on July 25.
Earliest harvest since 2003
The Merlot harvest took place from September 18 to September 27, and the Cabernet Sauvignon from September 25 to October 3. The effects of the short, even flowering made for the earliest harvest since 2003. The berries picked have lovely, lively, ripe fruit and silky, refined tannins.
Blending
The blends are finalized in mid-January with a harmonious selection. The 2017 vintage of Issan Château is unlike any other, but remains entirely faithful to the authenticity of its historic terroir, that of its Enclos.