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Claude Cazals Clos Cazals 2014

France - Champagne - Extra brut - Grand Cru - Blanc de blancs - Claude Cazals
$93.86
0,75L bottle with box
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Secure packaging and transport insurance

Secure packaging and transport insurance

100% secure payment
100% secure payment
Stored in air-conditioned cellar
Stored in air-conditioned cellar
Data sheets
Grape varieties
Chardonnay 100%
Claude Cazals

Claude Cazals

The Maison Cazals was founded in 1897 in Mesnil-sur-Oger by Ernest Cazals, a renowned cooper originally from the Hérault region of France who had married a Champagne woman.

Three generations have since succeeded one another at the head of the estate, and today DelpHine Cazals manages it with the same passion and enthusiasm to continually highlight this great terroir of Côte des blancs.

La Maison Claude Cazals: an exceptional terroir

Delphine Cazals has run the company since the death of his father in 1996. The entire Cazals vineyard comprises 9 hectares of vines spread over 4 communes: Le Mesnil-sur-Oger, Oger, Vertus and Villeneuve. One part is therefore classified as Grand Cru and the other as Premier Cru. All vines are planted with Chardonnay to create cuvées with their own identity, full of finesse and aromatic power. The oceanic climate with continental influences is conducive to its development.

One of Maison Cazals' assets is an exceptional parcel of land classified as Grand Cru in a delimited area: Le Clos Cazals, covering 3.70 hectares of old vines in the village of Oger.

Maison Cazals emblematic cuvées

Maison Claude Cazals offers splendidly fresh, irresistible cuvées.

The Cuvée Carte d'Or perfectly reflects the house style: balance, minerality and floral, brioche aromas.... See more ...

Description Claude Cazals Clos Cazals 2014.

The Champagne Clos Cazals Vieilles Vignes 2014 is a remarkable expression of the richness and complexity of the Clos Cazals terroir, one of the very Rares clos de la Champagne that the Cazals family acquired in 1950. Exclusively from a parcel of Chardonnay planted in 1957 on this Oger Grand Cru terroir, this cuvée is the fruit of outstanding expertise. Nine years' extended ageing on lees and a partial period in oak barrels after fermentation give it an extraordinary depth and complexity Extra.

Visually, this Champagne is a luminous pale gold color with silver highlights. Its dynamic effervescence manifests itself in fine bubbles forming a generous sparkling cordon.

On the nose, it first displays discreet, elegant aromas of white flowers and hawthorn, before opening up to more gourmand, generous notes of candied citrus and pastry.

On the palate, the attack is frank and lively, carried by a full, chiseled texture. The distinctive minerality of the Oger terroir comes to the fore, enriched by the citrus notes already perceived on the nose and completed by a round, buttery touch. The finish, long, invigorating and slightly iodized, reflects the overall balance of this cuvée, between power and finesse.

In terms of food and wine pairing, this cuvée calls for rich, flavorful dishes such as foie gras, white meats accompanied by mushrooms or scallops.

The care we take when receiving wines in our cellars enables us to detect bottles with imperfections (dirty or faded labels, damaged capsules, etc.). In such cases, they are systematically set aside and never put online! Our preparation team selects only bottles with perfect presentation for your orders!

It is these bottles with slight external defects that we present to you in the "Existe en imparfaite" selection. These bottles are, of course, of "irreproachable" gustatory quality, but suffer from slight defects on the label or cap. We therefore offer them at a preferential price, making the pleasure of tasting them even more affordable.

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"Available in imperfect"


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